WWOO Lobster | BBQ recipe | WWOO outdoor kitchen (2024)

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Ingredients

2 lobsters (400 gr, cut in half fresh and alive. Ask your fishmonger to cut them in half and crack the claws.)
2 tbsp soy oil

Ron: “Buy the lobsters from a quality fishmonger and ask him to cut them in half and crack the claws.”

For the sauce:

2 tbsp soy oil
50 gr shallot brunoise
30 gr carrot brunoise
40 gr celery brunoise
½ finely chopped red pepper
2 cloves of garlic
50 gr cognac
Pepper and salt
500 ml tomato coulis
1 tbsp chopped flat-leaf parsley
1 tbsp chopped fresh tarragon

Garnish

4 slices of sourdough bread
1 clove raw garlic
4 tbsp olive oil

Supplies

mixing bowls
Crockery
Microplane grater
Spoons
whisk

Prepare

Preheat the WWOO Braaimaster.
For the sauce: cut the vegetables nicely into even brunoise and wash them briefly, pat them dry.
Heat the oil on the BBQ and fry the vegetables shortly (don’t let them change color).
Deglaze the vegetables with the cognac, watch out for the flame!
Add the tomato juice to the vegetables and reduce to the desired thickness.
Add the chopped fresh herbs to the vegetables, and season with salt and pepper to taste.

Ron: “Delicious when served with a crispy leaf salad!”

By NHWS|2022-03-17T12:13:02+01:004 July 2019|Bites, Fish|Comments Off on Lobster by Ron Blaauw

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About the Author: NHWS

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Delicious stuff

Together with the best chefs, we create the tastiest working lunch or after-work dinners at the WWOO Headquarters. We use products from our very own fruit orchard, vegetable garden or from local farmers. Would you like to prepare a healthy lunch, a caveman style grill or a vegetarian BBQ meal? We are happy to share our delicious recipes with you. Don’t forget to follow us on social media and check out our outdoor cooking workshops!

WWOO bbq recipes

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Smoking, roasting, steaming, baking, and grilling. The Big Green Egg is the most popular Kamado BBQ made of the best ceramics. The possibilities of the EGG are endless. Just like their service is. That’s why your EGG comes with a life-long warranty. And that’s why it’s the best accessory for your WWOO.

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